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The Starter Set: No.8 Cast Iron Skillet with Care Kit
The Starter Set: No.8 Cast Iron Skillet with Care Kit
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The Starter Set: No.8 Cast Iron Skillet with Care Kit
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The Starter Set: No.8 Cast Iron Skillet with Care Kit thumbnail The Starter Set: No.8 Cast Iron Skillet with Care Kit thumbnail 1 thumbnail The Starter Set: No.8 Cast Iron Skillet with Care Kit thumbnail 1 thumbnail 1 thumbnail 1 thumbnail 1 thumbnail

The Starter Set: No.8 Cast Iron Skillet with Care Kit

5.0
Rated 5.0 out of 5 stars
34 Reviews
Regular price
$215
Sale price
$200

This is the closest living relative to vintage cast iron: light enough for everyday cooking, with a smooth, naturally non-stick cooking surface. 

Bundle includes: 10 ¼" Cast Iron Skillet, Natural Fiber Brush, Chain Mail Scrubber, Cast Iron Seasoning Oil.

This is the closest living relative to vintage cast iron: light enough for everyday cooking, with a smooth, naturally non-stick cooking surface. 

Bundle includes: 10 ¼" Cast Iron Skillet, Natural Fiber Brush, Chain Mail Scrubber, Cast Iron Seasoning Oil.

Add ons:

Leather Handle Cover Leather Handle Cover
Leather Handle Cover - $27
+$27
Griddle Turner
Griddle Turner - $29
+$29

  • Field Cast Iron is 100% Made in the USA. We work with recycled iron and pour our cast iron cookware using green sand castings—just like the most celebrated vintage cast iron manufacturers, Griswold and Wagner. 

  • PFOA and PFTE Free. A well-seasoned cast iron pan achieves a natural non-stick surface without harmful chemicals or engineered coatings. Your skillet will arrive pre-seasoned with three coats of organic grapeseed oil, so it’s ready to cook right away.

  • 10 ¼" top diameter
  • 8 ¾" cooking surface
  • 4.5 lb total weight

Field Skillets match traditional vintage sizing conventions, where the “number” corresponds not to diameter in inches, but to the burner ring size on an old-fashioned wood-burning stove. That means a No.8 skillet is actually larger than 8 inches. (It’s tricky, we know.)

Looking for a bigger pan? Try the Bigger Starter Set, featuring our No.10 Skillet + Care Kit

Field cast iron cookware is compatible with all stovetop burner types, including glass and ceramic induction ranges. Like all great tools, cast iron cookware gets better with time and use. To keep your Field Skillet in top condition:

  • Pre-heat on low for up to 5 minutes before you start cooking.

  • Clean according the Field Method for Cast Iron Care & Maintenance

  • Hand-wash only. Never in the dishwasher.

  • Towel dry and warm on the stovetop to evaporate moisture. Never drip-dry or store wet.

Most importantly, cook often!

  • Field Cast Iron is 100% Made in the USA. We work with recycled iron and pour our cast iron cookware using green sand castings—just like the most celebrated vintage cast iron manufacturers, Griswold and Wagner. 

  • PFOA and PFTE Free. A well-seasoned cast iron pan achieves a natural non-stick surface without harmful chemicals or engineered coatings. Your skillet will arrive pre-seasoned with three coats of organic grapeseed oil, so it’s ready to cook right away.

  • 10 ¼" top diameter
  • 8 ¾" cooking surface
  • 4.5 lb total weight

Field Skillets match traditional vintage sizing conventions, where the “number” corresponds not to diameter in inches, but to the burner ring size on an old-fashioned wood-burning stove. That means a No.8 skillet is actually larger than 8 inches. (It’s tricky, we know.)

Looking for a bigger pan? Try the Bigger Starter Set, featuring our No.10 Skillet + Care Kit

Field cast iron cookware is compatible with all stovetop burner types, including glass and ceramic induction ranges. Like all great tools, cast iron cookware gets better with time and use. To keep your Field Skillet in top condition:

  • Pre-heat on low for up to 5 minutes before you start cooking.

  • Clean according the Field Method for Cast Iron Care & Maintenance

  • Hand-wash only. Never in the dishwasher.

  • Towel dry and warm on the stovetop to evaporate moisture. Never drip-dry or store wet.

Most importantly, cook often!























































How is smoother cast iron different?

Expand

Vintage cast iron pans, the type prized for their smooth nonstick surfaces, used to be finished by hand. Today, most manufacturers produce rough, pebbly skillets to save cost. That's not all bad—it just takes longer to build a shiny and truly nonstick seasoning.

Field Skillets use a machining process modeled on the best of vintage cookware, precisely dialed in to be as smooth as possible while leaving just a touch of texture on the cooking surface to hold a great seasoning.

Does Field cast iron come pre-seasoned?

Expand

Yes! We deliver a pan that is ready to cook out of the box with a great cooking experience. Our naturally non-stick cooking surface comes from three coats of grapeseed oil preseasoning. No teflon, no dirty tricks.

Like all cast iron pans, you will see the non-stick properties increase even more over time as you follow the tried and true seasoning rule: Just Keep Cooking!

Do Field skillets work on induction & electric stoves?

Expand

They do! We have a clever feature on all Field Company skillets—a heat ring! This is one of our favorite features: it’s both a reference to cookware conventions in a bygone era, and a clever way to meet the performance challenges of contemporary kitchens.

Our heat ring is designed to make sure the Field Skillet remains balanced as it heats up on glass or ceramic flat cooktops. At just 0.04” of clearance, it won’t interfere with cooking performance or lose any power from electric or induction heat elements, particularly since induction is activated through magnetics and iron is a magnetic element.

Read more

Isn't cast iron supposed to be heavy?

Expand

Field Skillets aren’t as light as throwaway nonstick cookware, but neither are they unnecessarily heavy. We spent years studying our favorite vintage skillets to find the perfect balance between lightness while maintaining enough bottom thickness for high heat searing and even cooking.

Our research found the Goldilocks zone to be 4.3 to 4.5 lbs for a 10 inch skillet. Anything above this zone only makes your pan harder to maneuver without adding cooking performance and anything below makes the pan more susceptible to warping or breakage. This weight is most similar to a Griswold skillet, one of our favorite antiques.

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Natural Fiber Brush

Chain Mail Scrubber

Field Seasoning Oil

5.0
Rated 5.0 out of 5 stars
Based on 34 reviews
Total 5 star reviews: 34 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
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34 reviews
  • Brooke W.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    14 hours ago
    Lovely and light!

    I love the weight of it and I really appreciate the fantastic customer service. I would definitely recommend this product and I will probably end up getting some other products from Field Company.

  • Jorge R.
    Verified Buyer
    I recommend this product
    What type of stovetop do you primarily use with your cast iron?? Gas
    Rated 5 out of 5 stars
    2 weeks ago
    Almost perfect

    A bit pricey but if you can afford it buy it.

    This is the best cast iron skillet i have ever bought, nothing sticks to it, love cooking in it, i wish i could afford a full set, i woudl buy it in a minute.

    Keep up the great work....

  • Clint G.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 month ago
    New shopper

    Great purchase. Love using it daily.

  • Terri N.
    Verified Buyer
    I recommend this product
    What type of stovetop do you primarily use with your cast iron?? Gas
    Rated 5 out of 5 stars
    1 month ago
    Starter Set No. 8

    We love this pan! I've come to use it just about daily and it has seasoned so nicely! I plan to buy the next size up soon as I've already begun getting rid of the other pans I have w/ the teflon coating.

  • Ravi B.
    Verified Buyer
    I recommend this product
    What type of stovetop do you primarily use with your cast iron?? Induction
    Rated 5 out of 5 stars
    1 month ago
    Can I give it 6 stars! Favorite skillet by far!

    We love our Field pan No. 8 skillet. This thing is our most-used, most-loved and favorite tool in the kitchen by far. We've had one for 3 years, gifted some to family, and now expanding our kit with a few different sizes. Works so well with induction, and totally non-stick when cared for - so much so that we even cook omelettes and eggs no problem on here. USA made with quality, can't ask for more!

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More About Cast Iron Care
Field Guides for everyday use

Best Oils for Seasoning

Ditch the flaxseed, and forget about bacon grease: we dig in to the science behind our optimized Cast Iron Seasoning Oil.

READ MORE
Cleaning Cast Iron Cookware

Follow these simple steps to keep your cookware clean and promote naturally non-stick seasoning.

READ MORE

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