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4.9
Rated 4.9 out of 5 stars
1,216 Reviews

Pizza Night Starter Set

At nearly 12" across our family-sized No.10 skillet is one of our favorite choices for pizza night—whether in your oven or on your grill. 

$296
$265
Turner Dexterity
  • Right-Handed
  • Left-Handed
  • 45 day trial

    45-Day Trial

  • easy returns

    Easy Returns

  • lifetime warranty

    Lifetime Warranty

Set includes:

Set includes:

The Field Skillet Seasoning 101 How to Use

Founded by two brothers with a passion for cast iron, our journey in cast iron began with the question “Why don’t they make them like they used to?”  We pour our cast iron cookware using green sand castings—just like the most celebrated vintage cast iron manufacturers, Griswold and Wagner. Also like vintage skillets, the Field Skillet is a full pound light than most cast iron on the market, and machined smooth for a surface that seasons to a nonstick finish. 

A well-seasoned cast iron pan achieves a natural non-stick surface made up of naturally occurring polymers from the oils you use on your pan—no harmful chemicals or engineered coatings. Our pans are 100% free of PFOAs and PFTEs—your skillet will arrive pre-seasoned with just three coats of organic grapeseed oil, so it’s ready to cook right away. 

It is not necessary to season your Field Skillet in the oven. Your pan will continue to develop seasoning easily and naturally just by cooking and keeping the surface of your pan smooth and free of build up. Read more about our recommended cleaning process at the Field Method for Cast Iron Care & Maintenance, and more about seasoning here.

Field cast iron cookware is compatible with all stovetop burner types, including glass and ceramic induction ranges. Like all great tools, cast iron cookware gets better with time and use. To keep your Field Skillet in top condition:

  • Pre-heat on low for up to 5 minutes before you start cooking.

  • Clean according the Field Method for Cast Iron Care & Maintenance

  • Hand-wash only. Never in the dishwasher.

  • Towel dry and warm on the stovetop to evaporate moisture. Never drip-dry or store wet.

Most importantly, cook often!

The Field Skillet

Founded by two brothers with a passion for cast iron, our journey in cast iron began with the question “Why don’t they make them like they used to?”  We pour our cast iron cookware using green sand castings—just like the most celebrated vintage cast iron manufacturers, Griswold and Wagner. Also like vintage skillets, the Field Skillet is a full pound light than most cast iron on the market, and machined smooth for a surface that seasons to a nonstick finish. 

Seasoning 101

A well-seasoned cast iron pan achieves a natural non-stick surface made up of naturally occurring polymers from the oils you use on your pan—no harmful chemicals or engineered coatings. Our pans are 100% free of PFOAs and PFTEs—your skillet will arrive pre-seasoned with just three coats of organic grapeseed oil, so it’s ready to cook right away. 

It is not necessary to season your Field Skillet in the oven. Your pan will continue to develop seasoning easily and naturally just by cooking and keeping the surface of your pan smooth and free of build up. Read more about our recommended cleaning process at the Field Method for Cast Iron Care & Maintenance, and more about seasoning here.

How to Use

Field cast iron cookware is compatible with all stovetop burner types, including glass and ceramic induction ranges. Like all great tools, cast iron cookware gets better with time and use. To keep your Field Skillet in top condition:

  • Pre-heat on low for up to 5 minutes before you start cooking.

  • Clean according the Field Method for Cast Iron Care & Maintenance

  • Hand-wash only. Never in the dishwasher.

  • Towel dry and warm on the stovetop to evaporate moisture. Never drip-dry or store wet.

Most importantly, cook often!

Cast Iron Loves Fire

The lightweight yet rugged design of the Field Skillet makes it the perfect companion for your outdoor cooking and grilling adventures.

Plus, cast iron's versatility gives you range in your cooking, beyond what can be done on a standard grill grate or camping pot over an open fire.

Read More






















































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4.9
Rated 4.9 out of 5 stars
Based on 1,216 reviews
98%would recommend these products
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1,216 reviews
  • Theresa O.
    Verified Buyer
    No.10 Cast Iron Skillet
    Reviewing
    No.10 Cast Iron Skillet #10 - 11 5/8"
    I recommend this product
    What type of stovetop do you primarily use with your cast iron?? Induction
    Rated 5 out of 5 stars
    3 weeks ago
    This pan is life-changing!

    I’ve used a cast iron pan my whole life, but recently moved cross country and was forced to downsize everything. I started off my new kitchen with the purchase of your pan and I find myself using it even more than I did my old one because it’s so light!

    Was this helpful?
  • Sherry H.
    Verified Buyer
    Cast Iron Care Kit
    Reviewing
    Cast Iron Care Kit Cast Iron Care Kit
    I recommend this product
    Rated 5 out of 5 stars
    3 weeks ago
    Cast Iron Care Kit

    Love it! My house is too humid. Pulled down my number 10 Griswold and discovered rust. Used the chain mail on it and cleaned it right up. Pan full of cornbread, whisked clean, seasoned with this new oil, looks great again!

    Was this helpful?
  • Sharon R.
    Verified Buyer
    No.10 Cast Iron Skillet
    Reviewing
    No.10 Cast Iron Skillet #10 - 11 5/8"
    I recommend this product
    What type of stovetop do you primarily use with your cast iron?? Electric Glass
    Rated 5 out of 5 stars
    3 weeks ago
    Field Company 11 5/8 inch skillet

    I love this skillet! Items do not stick it it. Also I seared a perfect steak in it tonight. I look forward to much more cooking in this skillet!

    Was this helpful?
  • Sean B.
    Verified Buyer
    No.10 Cast Iron Skillet
    Reviewing
    No.10 Cast Iron Skillet #10 - 11 5/8"
    I recommend this product
    What type of stovetop do you primarily use with your cast iron?? Gas
    Rated 5 out of 5 stars
    1 month ago
    Ol' No. 10

    It took me a bit to figure out that sticking was worse with wetness. Aside from that learning curve, it's my go-to for cooking everything but eggs. Waiting for the season to complete before I go there.

    Was this helpful?
  • Janet G.
    Verified Buyer
    No.10 Cast Iron Skillet
    Reviewing
    No.10 Cast Iron Skillet #10 - 11 5/8"
    I recommend this product
    What type of stovetop do you primarily use with your cast iron?? Induction
    Rated 5 out of 5 stars
    1 month ago
    No 10 cast iron skillet

    I can not say enough how much I LOVE this skillet! I love the smoother service as I have had many other cast iron skillets but this is super smooth and great to use the metal spatula I also purchased. The starter kit with the stiff brush I use most times when washing. I never use soap, simply water. Then I dry the skillet by returning it to my induction stove top and put heat on the burner making sure all water is dried and apply the oil I also purchased with the skillet. Works like a charm. Very little sticking to the pan. This pan does use less heat than other my induction pans. Can’t rave enough. I have now splurged and bought the griddle. Goodbye teflon! Thanks.

    Was this helpful?
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