While we’d love to make breakfast in bed—or be the lucky recipient of one—any weekend, Valentine’s Day is the unofficial holiday of pampering. This year, use any one of these one-skillet recipes (or a combination thereof) to start the day with a lovely gesture.


Field Company's Best Frittata

Our easy, scalable frittata recipe can be customized with your favorite fillings.

Photo: Lauren V. Allen

Cast Iron Skillet Shakshuka

This classic Northern African dish of eggs simmered in a spicy tomato and pepper-based sauce is a showstopper in a well-seasoned skillet.


Asparagus and Feta Strata

This short-cut strata comes together in about 30 minutes and serves two.


Dutch Baby

Our miniaturized puffy pancake is cooked in a No.6 Field Skillet and serves one to two people, and can be doubled to accommodate more in a No.12 Field Skillet.

Photo: Lauren V. Allen

Hash Browns

Want something on the side? Supplement your breakfast with crispy hash browns; our No.4 Field Skillet-sized recipe serves one or two people.