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4.9
Rated 4.9 out of 5 stars
3,701 Reviews

The Hosting Set

Host anything and cook everything with five skillets, a leather handle cover, two turners and a care kit. Our full range of lighter, smoother, American made cast iron.

$1,019
$795
Handle Cover Color
  • Cherry
  • Brown
  • Black
  • Cognac
Turner Dexterity
  • Right-Handed
  • Left-Handed
  • 45 day trial

    45-Day Trial

  • easy returns

    Easy Returns

  • lifetime warranty

    Lifetime Warranty

Set includes:

Set includes:

The Field Story Seasoning 101 How to Use

Founded by two brothers with a passion for cast iron, our journey in cast iron began with the question “Why don’t they make them like they used to?”  We pour our cast iron cookware using green sand castings—just like the most celebrated vintage cast iron manufacturers, Griswold and Wagner. Also like vintage skillets, the Field Skillet is a full pound light than most cast iron on the market, and machined smooth for a surface that seasons to a nonstick finish. 

A well-seasoned cast iron pan achieves a natural non-stick surface made up of naturally occurring polymers from the oils you use on your pan—no harmful chemicals or engineered coatings. Our pans are 100% free of PFOAs and PFTEs—your skillet will arrive pre-seasoned with just three coats of organic grapeseed oil, so it’s ready to cook right away. 

It is not necessary to season your Field Skillet in the oven. Your pan will continue to develop seasoning easily and naturally just by cooking and keeping the surface of your pan smooth and free of build up. Read more about our recommended cleaning process at the Field Method for Cast Iron Care & Maintenance, and more about seasoning here.

Field cast iron cookware is compatible with all stovetop burner types, including glass and ceramic induction ranges. Like all great tools, cast iron cookware gets better with time and use. To keep your Field Skillet in top condition:

  • Pre-heat on low for up to 5 minutes before you start cooking.

  • Clean according the Field Method for Cast Iron Care & Maintenance

  • Hand-wash only. Never in the dishwasher.

  • Towel dry and warm on the stovetop to evaporate moisture. Never drip-dry or store wet.

Most importantly, cook often!

The Field Story

Founded by two brothers with a passion for cast iron, our journey in cast iron began with the question “Why don’t they make them like they used to?”  We pour our cast iron cookware using green sand castings—just like the most celebrated vintage cast iron manufacturers, Griswold and Wagner. Also like vintage skillets, the Field Skillet is a full pound light than most cast iron on the market, and machined smooth for a surface that seasons to a nonstick finish. 

Seasoning 101

A well-seasoned cast iron pan achieves a natural non-stick surface made up of naturally occurring polymers from the oils you use on your pan—no harmful chemicals or engineered coatings. Our pans are 100% free of PFOAs and PFTEs—your skillet will arrive pre-seasoned with just three coats of organic grapeseed oil, so it’s ready to cook right away. 

It is not necessary to season your Field Skillet in the oven. Your pan will continue to develop seasoning easily and naturally just by cooking and keeping the surface of your pan smooth and free of build up. Read more about our recommended cleaning process at the Field Method for Cast Iron Care & Maintenance, and more about seasoning here.

How to Use

Field cast iron cookware is compatible with all stovetop burner types, including glass and ceramic induction ranges. Like all great tools, cast iron cookware gets better with time and use. To keep your Field Skillet in top condition:

  • Pre-heat on low for up to 5 minutes before you start cooking.

  • Clean according the Field Method for Cast Iron Care & Maintenance

  • Hand-wash only. Never in the dishwasher.

  • Towel dry and warm on the stovetop to evaporate moisture. Never drip-dry or store wet.

Most importantly, cook often!























































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Field is Family: Our Story
4.9
Rated 4.9 out of 5 stars
Based on 3,701 reviews
98%would recommend these products
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3,701 reviews
  • Pauline E.
    Verified Buyer
    Reviewing
    No.8 Cast Iron Skillet #8 - 10 1/4"
    I recommend this product
    What type of stovetop do you primarily use with your cast iron?? Gas
    Rated 5 out of 5 stars
    3 days ago
    My 1st Field experience

    My review is of my current No8 skillet. I've intentionally tested it cooking on my professional gas range top, as well as for baking and roasting in the oven. The good news is it performed well in all uses! After many uses, it still looks new! Though I own lots of high quality cast iron skillets and griddles, I ordered a Field to trial a lighter weight version. As I age, I feel the heft of moving a filled skillet from stove top to oven more and more. I thought it was worth trialing a Field to see if it would perform as well as my beloved, many inherited, pans. I will definitely be investing in a few more from Field.

    I want to mention what I consider a great customer service encounter I had with Field. Unfortunately, my initial skillet turned out to have a flaw discovered during my initial use. I contacted the provided customer service dept.and viola, they emailed me a free shipping label for the return and promptly shipped a new skillet to me, which arrived in a couple of days of my contacting them. They could not have been nicer, made the return process simple and the replacement exceeds my expectations. What some might interpret as a negative, I saw as commitment to quality and customer satisfaction and they gained a loyal customer who will make more purchases for myself and to gift. In this day and age of only getting AI chat and slow responses that require arduous steps to correct, this was a such refreshing experience. Kudos to the team!

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  • Kate U.
    Verified Buyer
    Reviewing
    No.8 Cast Iron Skillet #8 - 10 1/4"
    I recommend this product
    Rated 5 out of 5 stars
    6 days ago
    Love my pans!

    Bought my first Field pan from the kickstarter campaign 10 years ago. Only had to replace it cause it fell off my moving truck and disappeared. Had to replace them. I went with the 8 and 10 bundle and I love this combo!

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  • Michael V.
    Verified Buyer
    Reviewing
    No.6 Cast Iron Skillet #6 - 8 3/8"
    I recommend this product
    What type of stovetop do you primarily use with your cast iron?? Gas
    Rated 5 out of 5 stars
    1 week ago
    Perfect

    Light weight without compromising the cooking aspect of cast iron.

    Was this helpful?
  • David A.
    Verified Buyer
    Reviewing
    Leather Handle Cover Brown / Standard
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Easier than an oven mitt

    Takes a few meals to break the leather in, but once it softens. You can easily alternate between pans on the stove. I love it!

    Was this helpful?
  • Jason L.
    Verified Buyer
    Reviewing
    No.8 Cast Iron Skillet #8 - 10 1/4"
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Our New Go To Skillet

    Every meal, every day, we find ourselves using this skillet. It’s lighter and not only does the finish help provide nonstick properties, I think it also makes it easier to clean and maintain. I debated this purchase far too long.

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