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Why Vintage Cast Iron Fans are Flocking to Field Company

Introducing lighter, smoother cast iron. Like they used to make.

Why Vintage Cast Iron Fans are Flocking to Field Company

Introducing lighter, smoother cast iron. Like they used to make.

Why Vintage Cast Iron Fans are Flocking to Field Company

Introducing lighter, smoother cast iron. Like they used to make.

1. That Vintage Smooth Finish

We designed Field Company skillets to take all the best features from vintage cast iron, and add a modern twist. We created a much smoother cooking surface that’s meticulously polished and naturally non-stick—without harmful chemicals or engineered coatings.

2. Light to handle, cooks with heft

A great cast iron skillet should be the pan you reach for most often. We've optimized the skillet's weight and handle ergonomics to make it easy to maneuver around the stovetop, oven, and grill, while retaining the heft needed for high-heat searing. 

3. Made for everyday, five times a day

Made to cook everyday, anywhere. The flat bottom works on open fires, electric ranges, induction cooktops, and pretty much whatever else that generates heat. Plus the naturally non-stick surface makes cleanup a breeze.

4. 100% Made in America

Our skillets are made with reverence and admiration of the best of American foundry craft. We work with iron sourced from American vendors, and pour our cookware using green sand castings—just like the most celebrated vintage cast iron manufacturers, Griswold and Wagner.

5. Destined for your grandkids

Every Field Company skillet is thoroughly pre-seasoned at the foundry, and it only gets better with time and use. Your cast iron pan should be one of the few things you keep forever. Hang it on your wall, then hand it down to your grandkids.

Over 2,500 5-Star Reviews

This is the first time I have ever purchased a new piece of cast iron. I did extensive research on every brand out there and Field hit all my requirements. I love their company story and it’s 100% Made in America. The smooth bottom is incredible and the craftsmanship is impeccable.

Mike L.

Just like the old Wagners and other vintage pans. Mine was non-stick from day 1 with 1 seasoning. It has been a workhorse for breakfast every morning and dinner every night. If you are looking for a vintage style cooking with cast iron in a modern pan, you have found it.

Allen J.

What cast iron should be… Way smoother than any modern pan, and a couple notches smoother even than my vintage pan.

Gordon T.

After much research, and watching Cowboy Kent Rollins, I decided to go with the Field brand. I could not be more happy with this purchase. This skillet has a great weight and feel to it. The non stick was there from the start. I have used it to fry many eggs, veggies, and a pan of cornbread. All came out great. I can tell this will be an heirloom for one lucky kid or grandkid.

Shane P.

Never knew cast iron could be this non-stick…The smooth milled finish is a total game-changer! This is what I always wanted in a cast iron.

Matt P.

Have used cast iron for years…hands down this is the best. And because I am an old timer I really appreciated that it doesn’t feel like a cement block when I pick it up.

James S.

It’s the closest thing you can buy to the antique Griswold and Wagner…. The surface is the smoothest I’ve purchased and it holds and builds seasoning extremely well. The weight and heat distribution is fantastic as well. If you take care of this, your grandkids will be using it too.

Bryan B.
The Starter Set No.8
The Starter Set No.8
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The Starter Set No.8
The Starter Set No.8

The Starter Set No.8

$215
$200

Our Starter Set is just what sounds like—everything you need to get started cooking with cast iron.

Whether it's your very first cast iron skillet or an upgrade from the rough stuff, you'll love our vintage-style iron: light enough for everyday use, with a smooth naturally non-stick surface.

Set includes:

  • The Original No.8 Field Skillet (10 ¼ inches)
  • Natural Fiber Brush
  • Chain Mail Scrubber
  • Cast Iron Seasoning Oil

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