Sourced from southeastern Turkey, this distinctive chili has dark burgundy color, irregularly sized flakes, and complex salty-sweet-smoky-sour flavor profile. We love sprinkling some on scrambled eggs and avocado toast, and it can be used to season grilled meats, stews, and chilis, or to add a hint of heat to chocolate-based desserts.
Details:
Origin: Urfa, Turkey
Aliases: Urfa biber, isot
Process: Cured in the sun and stone-ground
Ingredients: Urfa chili, sunflower oil, salt
Tasting notes: raisin, espresso, summer night
Sourced from southeastern Turkey, this distinctive chili has dark burgundy color, irregularly sized flakes, and complex salty-sweet-smoky-sour flavor profile. We love sprinkling some on scrambled eggs and avocado toast, and it can be used to season grilled meats, stews, and chilis, or to add a hint of heat to chocolate-based desserts.
Details:
Origin: Urfa, Turkey
Aliases: Urfa biber, isot
Process: Cured in the sun and stone-ground
Ingredients: Urfa chili, sunflower oil, salt
Tasting notes: raisin, espresso, summer night